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Angus round beef, toasted brioche bun, lettuce, fresh tomato, and choice of cheese.
House made daily.
Arugula Rocket Salad
Arugula, apple, gorgonzola, walnuts, dried cranberries, and balsamic vinaigrette.
Mixed greens, fresh mozzarella, roasted red peppers, fresh tomato, croutons, olives, and Martino dressing. Contains eggs.
Classic Caesar Salad
Hearts of romaine, shaved Parmigiano, house-made Caesar dressing (lemon, garlic, capers, anchovies).
JUMBO CHICKEN WINGS
Served on Italian Bronx-style oversized wedge bread, with house salad.
PRESSED PANINI GRANDE
House-made pizza bread with house salad.
BURGERS & FRIES
Zuppe di Pesce
Over linguini pasta, fresh little neck clams, jumbo shrimp, Prince Edward island mussels, Rhode Island calamari, giant snow crab, spicy marinara tomato sauce, and grilled Terranova bread.
Served with penne.
Breaded chicken breast with arugula, tomatoes, onion, and balsamic reduction.
SEAFOOD & STEAK ENTRÉES
Seafood entrées served over linguini or spinach.
Grilled Wild Salmon
Fresh whole wild salmon, filet cut in-house, grilled to order and served over sauteed spinach.
Grilled Churrasco (12 oz.)
Made with peppers, onion, and chimichurri sauce, served with roasted potatoes or french fries.
KID'S MENU (10 & Under)
Served with choice of drink.